Bianco di Pitigliano DOC is a little known growing area in the Maremma zone of Tuscany. It currently produces wines from a range of different grapes, but the most obvious is the white from the prominent Cantina Sociale di Pitigliano.
Cantina Vignaioli del Morellino di Scansano is a co-operative cellar in the Tuscan village of Scansano, famed for producing Morellino di Scansano. The company also produces wines from a handful of neighbouring appellations.
Tenuta Montauto is a family owned winery in Manciano, close to the Tuscan coast. Today Riccardo Lepri pursues his vision for producing artisan wines that express terroir through varieties such as Sauvignon Blanc and Pinot Nero.